Discover the true past of Italy’s most famous dessert: the tiramisù.
Discover a new side to Italian cuisine with a foodie tour of Friuli Venezia Giulia.
This local cheese company has earned itself a reputation since its launch in 2016.
Even within a country that is itself known worldwide for its popular cuisine, the Emilia-Romagna region of Italy is famed for its delectable food.
It’s a world in itself, this pianeta porticata – ‘arcaded planet’, as the Bolognesi call their peculiar city. They like to be different, the Bolognesi.